Make a perfect cup of tea with Florence Pugh ~ March 6, 2021

Cooking With Flo

6 Mar 202103:46

Summary

TLDRThe video script offers a detailed guide on the art of making a perfect cup of tea. It emphasizes the importance of boiling water as opposed to using hot water, which is a common misconception, especially in America. The presenter shares their preference for using a good mug with a thick lip and Yorkshire Gold or Yorkshire Red tea bags, which were introduced by their grandfather. The process involves adding the tea bag to the mug, pouring boiled water leaving an inch at the top for milk, and allowing the tea to brew. The presenter also discusses their recent switch to oat milk due to trust issues with American milk and explains how it closely resembles whole milk in taste and texture. The video concludes with tips on adding milk and controlling the tea's consistency and strength by leaving the tea bag in while stirring, aiming for a syrupy texture. The final step is to squeeze the tea bag, dispose of it, and enjoy the tea.

Takeaways

🍵 Boil water is essential for making a good cup of tea, contrary to using just hot water.
🍶 The choice of mug matters; a good mug should have a nice thick lip for comfortable sipping.
🌟 Personal preference plays a role in mug selection, with options for thick or thin lips.
🏵 Yorkshire Gold is the speaker's favorite tea, taught by their grandad, and is considered a classic choice.
💧 Boiled water should be poured over the tea bag, leaving an inch at the top for milk.
⏳ Allowing the tea to brew is important, but patience can be substituted with a 'scary story' for an impatient brew.
🥛 Milk is a key component, and oat milk is a good substitute for those who don't trust local milk.
🎨 The color of the tea is a personal preference and can be adjusted by how long the tea bag is left in.
🔄 The tea bag should be squeezed out after use to ensure all the flavor is extracted.
📍 The decision to remove the tea bag before or after adding milk is based on personal taste for consistency and strength.
🍂 The tea bag becomes thicker as it's stirred, indicating a stronger and more syrupy brew.

Q & A

Why is boiling water important for making a good cup of tea?
-Boiling water is crucial because it ensures the tea bag brews correctly, as opposed to using just hot water which may not extract the full flavor from the tea.
Why does the speaker emphasize the importance of using a good mug for tea?
-A good mug is essential as it can enhance the drinking experience. The thickness of the mug's lip can affect how the tea is enjoyed, with the speaker preferring a thicker lip for a better feel.
What is the speaker's preferred type of tea?
-The speaker's favorite tea is Yorkshire Gold, which was introduced to them by their grandad at a young age.
How much space should be left at the top of the mug after pouring the boiled water?
-An inch of space should be left at the top of the mug to accommodate the milk that will be added later.
What does the speaker suggest doing while the tea brews?
-The speaker suggests either letting the tea brew for a bit or engaging in another activity like checking the news, or stirring the tea if one is impatient.
Why does the speaker use oat milk as a substitute for whole milk in their tea?
-The speaker uses oat milk because it has a creamy, silky taste and texture that is very close to whole milk, which they find suitable for tea. They also express a lack of trust in the milk available in America.
How does the speaker decide when to add milk to their tea?
-The speaker adds milk after pouring the boiled water and leaving an inch of space at the top of the mug. They then pour in the milk until they achieve the desired color and consistency.
What is the speaker's preference regarding the tea bag after adding milk?
-The speaker prefers to keep the tea bag in the mug even after adding milk, as it allows for better control over the consistency, thickness, and strength of the brew.
How does the speaker describe their ideal cup of tea?
-The speaker likes a good syrupy tea, which means they prefer a strong, thick consistency in their tea.
What should one do with the tea bag after they are satisfied with the color and strength of the tea?
-After achieving the desired color and strength, one should squeeze the tea bag to extract any remaining liquid, then dispose of it in the bin.
What is the final step in making a good cup of tea according to the speaker?
-The final step is to enjoy the tea by sipping it at a comfortable pace, ensuring to cool the tea if it's too hot.

Outlines

00:00

🍵 Making a Perfect Cup of Tea

The speaker emphasizes the importance of boiling water for brewing tea and not using hot water, which can lead to improper brewing. They also discuss the significance of choosing a good mug, with a preference for a mug with a thick lip. The speaker shares a personal favorite tea, Yorkshire Gold, and explains the process of adding a tea bag and pouring boiled water, leaving an inch at the top for milk. They mention the option to let the tea steep or stir it for a quicker brew. The use of oat milk as a substitute for whole milk is highlighted due to its creamy texture, and the preference for adding milk after brewing is discussed. The speaker also talks about controlling the consistency and thickness of the tea by leaving the tea bag in while adding milk. The process concludes with squeezing the tea bag and enjoying the tea.

Mindmap

Keywords

💡Boil water

The process of heating water to its boiling point is crucial for making a good cup of tea, as it ensures the proper extraction of flavors from the tea bag. In the script, the speaker emphasizes the importance of using boiled water instead of just hot water, which is a common misconception that can affect the brewing process.

💡Mug

A mug is a type of cup with a handle, typically used for hot beverages like tea or coffee. The choice of a good mug is highlighted as an important aspect of the tea-making experience. The script mentions the preference for a mug with a 'nice thick lip,' indicating that the physical characteristics of the mug can influence one's enjoyment of the tea.

💡Tea bag

A tea bag is a small, porous packet containing tea leaves, which is immersed in hot water to steep and make tea. The script specifies 'Yorkshire Gold' as the speaker's favorite tea, which is a classic tea variety. The tea bag is central to the brewing process described in the video.

💡Steeping

Steeping is the process of soaking the tea bag in hot water to allow the flavors to infuse into the water. The speaker talks about leaving the tea bag to steep, which is a key step in making a good cup of tea. The steeping time can affect the strength and taste of the tea.

💡Milk

Milk is often added to tea to create a creamy and smooth beverage. The script discusses the use of oat milk as a substitute for whole milk, which the speaker prefers due to its creamy and silky texture. The addition of milk is a personal preference and can alter the taste and color of the tea.

💡Brew

Brew refers to the final product of steeping tea leaves in hot water. The term is used in the script to describe the desired outcome of the tea-making process. The speaker seeks a 'good syrupy tea,' indicating a preference for a strong and thick brew.

💡Consistency

Consistency in the context of tea refers to the thickness and texture of the beverage. The speaker prefers to keep the tea bag in the mug when adding milk to control the consistency of the tea, aiming for a 'syrupy' quality. This term is important as it relates to the personal preferences for how the tea should feel in the mouth.

💡Tea color

The color of the tea is an indicator of its strength and quality. The script mentions checking the color of the tea to ensure it meets the desired intensity before removing the tea bag. A darker color typically signifies a stronger brew.

💡Squeeze the tea bag

Squeezing the tea bag is an action taken to extract as much flavor and liquid as possible from the tea leaves after brewing. The script describes this step as a way to ensure no tea goes to waste and to achieve the maximum strength from the tea bag.

💡Yorkshire Gold

Yorkshire Gold is a specific type of tea mentioned in the script as the speaker's favorite. It is likely a blend of black tea leaves and is associated with a classic and traditional taste. The choice of Yorkshire Gold reflects the speaker's personal taste and the influence of their grandfather in their tea preferences.

💡Oat milk

Oat milk is a plant-based milk alternative made from oats. The speaker in the script has chosen oat milk for its creamy and silky texture, which they find to be a good substitute for whole milk in tea. The use of oat milk is an example of a personal preference and a consideration for those who may not trust or prefer dairy milk.

Highlights

Boiling water is essential for making a good cup of tea.

Avoid using hot water as it won't brew the tea bag correctly.

A good mug is crucial for the tea brewing process.

Preference for a mug with a thick or thin lip is personal.

Yorkshire Gold is a favorite classic tea for the speaker.

Boiled water should be poured into the mug, leaving an inch at the top for milk.

Allowing the tea to brew before adding milk is an option.

Oat milk is a good substitute for whole milk in tea.

The color of the tea should be just right before adding milk.

The choice of when to remove the tea bag is personal, affecting the tea's consistency.

Stirring the tea bag can make the tea stronger and thicker.

A good syrupy tea is preferred by the speaker.

Squeezing the tea bag after use and disposing of it properly is advised.

The final step is enjoying the tea at a comfortable sip.

Tea brewing is a personal and customizable process.

The importance of using the correct water temperature for tea is emphasized.

The choice between Yorkshire Gold and Yorkshire Red tea is highlighted.

The use of a tea bag for controlling the tea's strength and thickness is discussed.